Hot sauce for the meals you barely had time to make.
Small-batch sauces packed with garlic, heat, and real flavor — made to wake up leftovers, quick dinners, and the meals that get you through the week.
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Mix and match any sauces. The more you grab, the more you save.
SC Favorite | Peach and Jalapeno | Sweet Verde | Medium
Gimme A PEACH of That
Green jalapeños and Titan Farms peaches (Ridgespring, SC) blended into a bright, peachy verde with garlic-onion depth and a brown-sugar finish. Sweet up front, a playful little kick on the back end. Made for eggs, fish, chicken, or pork.
Sam's Favorite | Oranges and Fresno Pepper | everyday sauce | Medium
Fresno Zest
Bright-orange everything sauce. Fresno peppers and California navel oranges with red onion and garlic for a bold, zingy punch and true medium heat. Buffalo sauce’s wild, zesty cousin—tangy, savory, and crazy addictive on BBQ, pizza, or just about anything else.
"Texas ---- Ain't hot enough" type sauce | Pomegranate, Citrus, and Habanero | Hot
A Deal w/ Hades
Oranges, pomegranate, and Red Savina habaneros. Starts sweet and fruity, then the heat and tartness hit. It’ll rope you in for a life sentence. Excellent on beef, mushrooms, or mixed with honey for a glaze with a kick.
The one that started it all | Pineapple + Superhots | Very Hot
Terminado
Pineapple, ghost pepper, and scorpion pepper with white onion and garlic. A quick pineapple kiss, then the heat builds and fades clean. Smoky, fruity, and full of flavor—excellent as a marinade, compound butter, or stirred into soup.
What customers are saying
Mental Health Resources
We're committed to doing what we can to help.
We’ve put together a carefully curated list of mental health resources by state, with a focus on free and low-cost services, sliding-scale care, crisis support, and programs that can help you figure out what kind of support may be right for you.
We may not be in a position to fund major mental health initiatives yet, but we can still help make resources easier to find. We hope this list reaches someone who needs it.
Meet Sam 👋
I started Sam’s Garlic Shack because I had too many peppers, not enough patience, and a stubborn urge to try something different.
As someone with ADHD, regular work just never fit—and that’s okay. Now, I channel that chaos into bold, small-batch sauces that invite everyone to the table (mess and all).
This isn’t just about heat—it’s about community. And a portion of every bottle goes to helping people access mental health care, because everyone deserves to find their flavor (and their peace). Welcome to the chaos. You’re family now.